Product Description
The Bangra Fish is an important food fish and is highly valued for its taste and nutritional value. The fish is known for its firm white flesh and delicate flavor, and is often considered a delicacy in Bengali cuisine. Bangra Fish is a type of sea bass that is popular in Bengali cuisine and is often used in dishes such as fish fry, fish curry, and fish cutlet. It is typically found in the Indo-Pacific region, and is farmed commercially in many countries.